– It takes roughly 50 licks to finish an ice cream cone
-California produces the most ice cream in the United States
-You can make homemade ice cream in a bag! All you need is your ingredients (milk, sugar, and vanilla extract or other flavorings), ice, salt, and two plastic bags (one large one to hold the ice and salt, and one smaller one to put inside the large bag. The smaller bag hold’s your ingredients/eventual ice cream)
-You can deep fry ice cream too!
How To Observe
July is National Ice Cream Month
Check out all the fun flavors during July. July 1 is National Creative Ice Cream Flavors Day. In the middle of the month, National Peach Ice Cream Day brings some refreshing fruitiness to the month. The end of the month is rounded out with good old National Vanilla Ice Cream Day.
Nothing says summer like creamy, cold, delicious, Old-Fashioned Fresh Peach Ice Cream made with simple, natural ingredients like heavy cream, whole milk, sugar, eggs, and fresh, ripe peaches! This Peach Ice Cream is homemade ice cream at it’s best – indulgent and sweet and churned right at home, just like I remember from my childhood.
Five ingredients — that’s it, just five simple and basic ingredients to this AMAZING, creamy, no-cook, old-fashioned homemade chocolate ice cream! Keep it basic or get creative with your mix-ins, regardless this is an amazing ice cream.
Peanut Butter and Jelly Ice Cream is a fantastic dessert, no matter the occasion. The secret is to make a vanilla base first, then incorporating the peanut butter. Before freezing, add swirls of jelly in the ice cream and you're done!